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Apple and Carrot Salad with Goji Berries

Serves 4


  • 2 cups apples, diced
    2 cups organic carrots, grated
    1/2 cup Tibetan goji berries, soaked
    8 tbsp apple juice
    2 tsp fresh ginger, minced
    4 tbsp extra-virgin olive oil
    Lettuce leaves


  • Combine apple dices, carrots, and goji berries in a small bowl.
  • Mix apple juice, ginger, and olive oil in a separate bowl and drizzle over salad mixture. Toss gently and serve on lettuce leaves.

Did you know?

Beta-carotene, found in many orange and red plants such as carrots and goji berries, is a fat-soluble vitamin, which means that it has to be consumed together with a little bit of fat in order for it to be absorbed and utilized by the body. Therefore, the essential fatty acids provided by the olive oil in this recipe are an ideal accompaniment for carrots.